Malaysian Recipes
For the complete Malaysian Food Experience....

Long Bean Omelette Recipe

Ingredients:

• 4 Tbsp. vegetable oil
• 1 cup long beans, sliced lengthwise
• ½ tsp. salt
• Freshly ground pepper to taste
• 6 eggs, beaten until light
• Sambal sauce for serving

Steps:

Heat 1 Tbsp. oil in wok. Toss beans just until they start to become tender. Add salt and pepper to taste.

Add beans to beaten eggs and stir.

Heat 1 Tbsp. oil in wok, making sure to cover the entire wok surface. Pour approximately 1/3 of the mixture into the wok. Cook over low to medium heat until it is set on the bottom, but still moist on top. Fold in half and serve on a warmed plate. Repeat two more times to use up the rest of the mixture. Serve hot with sambal sauce

User Comments Comments page 1 of 1 Click here to add a comment Your Name: Image verification: Message:   recipelinda Posted 85 days ago This is one of the most yummy home-cooked food. My husband loves this dish and it his comfort food. Good work <1>